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  • Knives
    • Single Piece
      • Kinder
        • Kinder Petty 120mm
        • Kinder Petty 150mm
        • Kinder Gyuto Thin 180mm
        • Kinder Gyuto 180mm
        • Kinder Gyuto 210mm
        • Kinder Gyuto 240mm
        • Kinder Santoku 175mm
      • Bread Knife
        • Bread Knife
    • Laminated
      • Nashiji
        • Nashiji Small Santoku 145mm
        • Nashiji Petty 160mm
        • Nashiji Nakiri 165mm
        • Nashiji Santoku 165mm
        • Nashiji Gyuto 180mm
      • Professional
        • Professional Petty 80mm
        • Professional Petty 120mm
        • Professional Petty 150mm
        • Professional Gyuto 180mm
        • Professional Gyuto 210mm
        • Professional Gyuto 240mm
        • Professional Nakiri 165mm
        • Professional Santoku 165mm
      • Kinchef
        • Kinchef Boning Knife 160mm
        • Kinchef Petty 90mm
        • Kinchef Petty 150mm
        • Kinchef Gyuto 180mm
        • Kinchef Gyuto 210mm
        • Kinchef Gyuto 240mm
        • Kinchef Nakiri 160mm
        • Kinchef Santoku 175mm
    • Folded Steel
      • Kazu
        • Kazu Petty 120mm
        • Kazu Petty 150mm
        • Kazu Gyuto 180mm
        • Kazu Gyuto 210mm
        • Kazu Nakiri 170mm
        • Kazu Santoku 170mm
      • Haru
        • Haru Petty 80mm
        • Haru Petty 135mm
        • Haru Gyuto 180mm
        • Haru Gyuto 210mm
        • Haru Sujihiki Knife 240mm
        • Haru Nakiri 165mm
        • Haru Santoku 180mm
    • Carbon Steel
      • Kobe
        • Kobe Petty Knife 145mm
        • Kobe Santoku Knife 165mm
        • Kobe Nakiri Knife 165mm
      • Kataba
        • Kataba Deba Bocho 165mm
        • Kataba Sashimi 210mm
    • Handmade
      • Takamura
        • Takamura Petty 130mm
        • Takamura Petty 150mm
        • Takamura Gyuto 180mm
        • Takamura Gyuto 210mm
        • Takamura Nakiri 160mm
        • Takamura Santoku 175mm
      • Kinsei
        • Kinsei Petty 90mm
        • Kinsei Petty 120mm
        • Kinsei Petty 150mm
        • Kinsei Gyuto 180mm
        • Kinsei Gyuto 210mm
        • Kinsei Nakiri 165mm
        • Kinsei Santoku 170mm
      • Itou
        • Mr. Itou Petty 140mm "Abalone"
        • Mr. Itou Gyuto 180mm "Purple Camel Bone"
        • Mr. Itou Gyuto 180mm "Turquoise"
        • Mr. Itou Nakiri 175mm "Abalone"
        • Mr. Itou Santoku 180mm "Mother of Pearl"
        • Mr. Itou Santoku 180mm "Turquoise"
        • Mr. Itou Gyuto 180mm "Green Camel Bone"
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        • Professional knife set
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    • Sharpening Tools
      • Kin Diamond Stone Double 1000/300
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      • Double Waterstone 1000/6000
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      • Maple Chopping Board (24"x18"x3")
      • Maple Chopping Board (18"x3")
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      • Kin Knife Block
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      • Blade Guard 250mm
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