Kinsei

Kinsei Santoku 170mm

Product code - KS170S

This medium sized handmade multi-layered preparation knife is the perfect ‘all-rounder’. The Santoku is the Japanese multi-purpose knife and is suitable for vegetables, boneless meats, fish and herbs.

Full description

These stunning handcrafted knives are constructed with 32 layers of Damascus steel surrounding a cutting core of SG-2 (R2) steel with a Rockwell hardness of 62 HRC. The handles are beautifully designed with flower detail in the rivets and rounded for comfort. The handle is made from desert iron wood. These knives are custom made and as they are completely handmade they can differ very slightly from knife to knife. This medium sized handmade multi-layered preparation knife is the perfect ‘all-rounder’. The Santoku is the Japanese multi-purpose knife and is suitable for vegetables, boneless meats, fish and herbs.
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