Kinchef
Don’t be fooled into thinking that these are just another one of those “all one piece of metal” mass produced knives that can be found all over the globe! This range has an 18/8 stainless steel hollow handle united with a very sophisticated three piece laminated blade giving a cutting edge that is the best that technology can provide. Moreover the handle does not have holes or cavities which is an extremely important and fundamental hygiene consideration. A perfect range of light, well balanced knives for the serious chef seeking perfection. The blade is engraved Kogetsu-Saku which means the "Light of the Moon".
KINCHEF BONING KCB170 - £55.00170mm blade length BUY |
KINCHEF PETTY KC150 - £50.00150mm blade length BUY |
KINCHEF GYOTO KC180 - £65.00180mm blade length BUY |
KINCHEF GYOTO KC210 - £75.00210mm blade length BUY |
KINCHEF GYOTO KC240 - £85.00240mm blade length BUY |
KINCHEF SANTOKU KC175 - £70.00175mm blade length BUY |
KINCHEF NAKIRI KC160 - £65.00160mm blade length (traditional vegetable knife) BUY |
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